Agriculture News, Farming News, Research, Horticulture
Millets are the rich source of protein, fibre, minerals, iron, and calcium and have a low glycemic index. India is a major producer of millets, accounting for 80% of Asia’s and 20% of global production
Govt to roll out programs popularising millets and other nutri-cereals Read More
In order to boost exports through quality production and processing, Agricultural and Processed Food Products Export Development Authority (APEDA) today signed a Memorandum of Understanding (MoU) with the ICAR-Indian Institute …
APEDA inks MoU with ICAR-IIMR to boost millet exports Read More
APEDA is interacting with ICAR-Indian Institute of Millet Research and other stakeholders like National Institute Nutrition, CFTRI and FPOs for perspective planning of five years for promotion of millets and millet products
APEDA hosts buyer-seller meet to promote millet products Read More
Considering highly climate resilient, less water intensive, can be grown on dry-lands with high nutrition value, millets are also termed ‘smart food’ in various regions of the world
APEDA, IIMR make action plan for promotion of millets and millet products Read More