Lessons from COVID-19 crisis with respect to biodiversity and livelihood

Lessons from COVID-19 crisis with respect to biodiversity and livelihood

COVID-19 pandemic has globally impacted the lives, environment and biodiversity in many ways. Abhijit Das, PhD Scholar at ICAR- National Dairy Research Institute and Bidyut Pritom Gogoi, M.Sc. Scholar, Dr. Rajendra Prasad Central Agricultural University (DRPCAU) write on the COVID-19 impacts on lives

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Is Indian dairy sector buoyant enough to sail through COVID-19 crisis?

Is Indian dairy sector buoyant enough to sail through COVID-19 crisis?

With breakdown of market linkage, lowering demand and rising input cost, like other sectors, COVID-19 pandemic has disrupted Indian dairy sector too which contributes 26 percent to country’s agricultural GDP and provides livelihoods to millions of rural households. Dr. Gunjan Bhandari and Priyanka Lal from ICAR-National Dairy Research Institute, Karnal, Haryana discuss on the recovery of the sector

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