India’s first ‘high oleic’ groundnut varieties ready to go commercial
This first commercialisation of high oleic groundnut varieties in India meets food industry and consumer needs for longer shelf-life and improved health benefits
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US body honours Indian scientist for genomics & molecular breeding
American Society of Agronomy has conferred its prestigious 2018 fellowship to Dr Rajeev K Varshney, Research Program Director, Genetic Gains at ICRISAT in Baltimore, USA
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