Agriculture News, Farming News, Research, Horticulture
Millets are the rich source of protein, fibre, minerals, iron, and calcium and have a low glycemic index. India is a major producer of millets, accounting for 80% of Asia’s and 20% of global production
Govt to roll out programs popularising millets and other nutri-cereals Read More
APEDA is interacting with ICAR-Indian Institute of Millet Research and other stakeholders like National Institute Nutrition, CFTRI and FPOs for perspective planning of five years for promotion of millets and millet products
APEDA hosts buyer-seller meet to promote millet products Read More
Considering highly climate resilient, less water intensive, can be grown on dry-lands with high nutrition value, millets are also termed ‘smart food’ in various regions of the world
APEDA, IIMR make action plan for promotion of millets and millet products Read More
The “Millet Finder”, launched today, discovered a surge in the use of millets, with over a thousand modern convenient products in a very wide range, across all the inhabited continents
Newly launched millet food finder shows a revolution is underway Read More
The Union Agriculture Minister will formally flag off the campaign for the National Year of Millets, in Pune which will be followed by a number of activities over the next few months
India Millet Mission campaign to begin in September Read More