Agriculture News, Farming News, Research, Horticulture
The IDF World Dairy Summit will provide a forum to the industry experts to share knowledge and ideas on how the sector can contribute to nourish the world with safe and sustainable dairying
Read More
The World Economic Forum announced its selection of the 100 most promising Technology Pioneers of 2022 – companies that are tackling issues from sustainability and climate change to healthcare and more
Read More
Through Pragati Poultry Model, Eggoz aims to simplify egg farming in India. It will assist farmers who want to start a farm but do not have adequate financial and technical support
Read More
Published by Springer, Indian Agriculture Towards 2030 captures the outcomes of the deliberative process of a national dialogue by NITI Aayog and various the ministries of Government of India
Read More
The superfood market is still underrated in India but there is going to be sharp growth due to the growing awareness about healthy food and new trends of switching to veganism and vegetarianism, Dr Shivendra Bajaj writes
Read More
The primary purpose of India’s participation at Expo2020 is to benefit the small and marginal farmers who need economies of scale, collectivisation, and more forums to come together
Read More
The collaboration will focus on health and nutrition initiatives, along with financial inclusion and agriculture-based livelihoods, to enable vulnerable populations (especially women) to overcome poverty and hidden hunger
Read More
UN General Assembly designated 10 February as World Pulses Day after the success of the International Year of Pulses in 2016, which was implemented by FAO
Read More
HarvestPlus improves nutrition and health by working with partners to develop and promote biofortified crops that are rich in vitamins and minerals and providing global leadership on biofortification evidence and technology
Read More
The poverty index broadens existing methods for measuring rural poverty by taking a closer look at rural people’s capabilities: food security, the quality of their nutrition; their education, and living standards
Read More