Agriculture News, Farming News, Research, Horticulture
A new report from FAO, The State of Agricultural Commodity Markets (SOCO) 2024, highlights the transformative role of trade in shaping global diets and addressing nutrition needs
Feeding the World, Nourishing the Future: FAO Report Offers Guidance and Data Read More
Fisheries and aquaculture remain vital sources of food, nutrition, and employment in India, directly supporting over 20 million fishers and farmers and twice that number across the value chain
Fisheries and aquaculture sectors key to India’s nutrition security, says FAO ADG Read More
The initiative aims to position Bihar as a leader in sustainable agriculture, enhancing crop resilience and supporting livelihoods for millions. It aims to produce 20,000 kg of millet seed and plans to expand further
ICRISAT, Bihar Govt, local partners boost food and nutrition security with Millet Centre of Excellence Read More
Murdoch University is hosting the event, offering a unique platform for global wheat leaders to share groundbreaking research, exchange ideas that will drive advancements in wheat research and production
International Wheat Congress to focus on driving advancements in wheat research and production Read More
India and Southeast Asian countries are projected to account for 31 per cent of global consumption growth by 2033, driven by their growing urban populations and increasing affluence
Emerging economies will continue driving agricultural markets, predicts OECD-FAO Agricultural Outlook Read More
The funding will assist 500,000 smallholder farmer households in the Ethiopian regions of Afar, Amhara, Oromia, and Somali, aiming to boost wheat productivity from three to four tonnes per hectare
African Development Bank, Ethiopia launch $94 Mn project to augment climate-resilient wheat value chain Read More
The 2024 edition of The State of World Fisheries and Aquaculture (SOFIA) states that in 2022, global fisheries and aquaculture production surged to 223.2 million tonnes, marking a 4.4 per cent increase from 2020
Global fisheries and aquaculture production hits a new record high; FAO report states Read More
Emphasising the need for the industry to expand the international markets, the official said that our target should be to ensure that processed food remains as the ‘quality food’ for all
Food processing industry should focus on quality and expanding export markets: Secretary, MoFPI Read More
Naidu emphasised Prof. Swaminathan’s enduring impact on global agriculture, including his work in technology transfer, ecological conservation, and policy advocacy for smallholder farmers
Venkaiah Naidu commends MS Swaminathan for his pioneering contributions to agricultural sciences Read More
The potato has traversed a long journey through time and geography, now contributing significantly to global food security and livelihoods. FAO preserve the diversity of potatoes to ensure they remain a cornerstone of sustainable agriculture and food security
International Day of Potato: A Spud’s Odyssey; From the Andes to Your Plate Read More