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July 16, 2025
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Tag: AICRP

India promotes heat-resistant variety of wheat to tackle adverse impact of heat waves
Agri Research

India promotes heat-resistant varieties of wheat to tackle adverse impact of heat waves

December 10, 2022December 10, 2022 - by Agriculture Post - Leave a Comment

The Government of India aims to promote the use of heat-resistant varieties amongst farmers through public and private partnership and providing seed directly to the farmers

India promotes heat-resistant varieties of wheat to tackle adverse impact of heat waves Read More
ICAR, PAU honour Punjab farmers for excellence in fruit cultivation
Agri Research / Allied Sectors / Horticulture

ICAR, PAU honour Punjab farmers for excellence in fruit cultivation

January 22, 2020January 22, 2020 - by Agriculture Post - Leave a Comment

The award was given in recognition of achievement towards adoption of scientific techniques in various types of fruit cultivation

ICAR, PAU honour Punjab farmers for excellence in fruit cultivation Read More
Drought tolerant & disease resistant chickpea varieties set to get released
Agri Research / Farm Inputs / Seeds

Drought tolerant & disease resistant chickpea varieties set to get released

September 20, 2019September 20, 2019 - by Agriculture Post - Leave a Comment

Releasing two new chickpea varieties is a successful story of collaboration of ICAR institutes, state agricultural universities and an international organisation

Drought tolerant & disease resistant chickpea varieties set to get released Read More
How Zero Budget Farming helps farmers get more return
Policy

How Zero Budget Farming helps farmers get more return

July 24, 2019July 24, 2019 - by Agriculture Post - 1 Comment

Intercrops act as live mulch thereby reducing the weeds, water requirement and also providing additional returns to the farmers. Intercropping with leguminous crops is one of the components of Zero Budget Farming

How Zero Budget Farming helps farmers get more return Read More
India’s first ‘high oleic’ groundnut varieties ready to go commercial
Agri Research

India’s first ‘high oleic’ groundnut varieties ready to go commercial

May 30, 2019June 27, 2019 - by Agriculture Post - 1 Comment

This first commercialisation of high oleic groundnut varieties in India meets food industry and consumer needs for longer shelf-life and improved health benefits

India’s first ‘high oleic’ groundnut varieties ready to go commercial Read More

Latest AgriNews

FAO appeals for US$1.9 billion for 2025 to deliver emergency agricultural aid to 49 million people

FAO appeals for US$1.9 billion for 2025 to deliver emergency agricultural aid to 49 million people

December 4, 2024December 4, 2024

Genetic improvement drives expansion of corn planted area in Brazil

Genetic improvement drives expansion of corn planted area in Brazil

December 4, 2024December 4, 2024

International scientists unveil genetic insights in largest ever wheat genome sequencing project

International scientists unveil genetic insights in largest ever wheat genome sequencing project

November 30, 2024November 30, 2024

Feeding the World, Nourishing the Future: FAO Report Offers Guidance and Data

Feeding the World, Nourishing the Future: FAO Report Offers Guidance and Data

November 30, 2024November 30, 2024

Fisheries and aquaculture sectors key to India's nutrition security, says FAO ADG

Fisheries and aquaculture sectors key to India’s nutrition security, says FAO ADG

November 23, 2024November 23, 2024

Interviews

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Improving the safety of fishers at sea at a time of climate change

Improving the safety of fishers at sea at a time of climate change

November 21, 2024November 22, 2024

International

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FAO appeals for US$1.9 billion for 2025 to deliver emergency agricultural aid to 49 million people

FAO appeals for US$1.9 billion for 2025 to deliver emergency agricultural aid to 49 million people

December 4, 2024December 4, 2024

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Agriculture Post (www.AgriculturePost.com) is a knowledge-sharing platform focusing on the transformations taking place in the agriculture sector in India and globally. The portal has taken this challenge – to take farmers’ struggles and efforts to the mainstream of India’s growth story. New technologies, varieties, and disruptions are being developed by the public and private sector organisations, but very few get commercialised and reach the farmers.  ..... Read more

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  • FAO appeals for US$1.9 billion for 2025 to deliver emergency agricultural aid to 49 million people
  • Genetic improvement drives expansion of corn planted area in Brazil
  • International scientists unveil genetic insights in largest ever wheat genome sequencing project
  • Feeding the World, Nourishing the Future: FAO Report Offers Guidance and Data
  • Fisheries and aquaculture sectors key to India’s nutrition security, says FAO ADG
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