Use of technology for sustainable farming practices
ICAR has undertaken research for development of crop varieties that are resistant to diseases and extreme weather conditions
Read MoreAgriculture News, Farming News, Research, Horticulture
ICAR has undertaken research for development of crop varieties that are resistant to diseases and extreme weather conditions
Read MoreThe research will contribute new, significant knowledge of plant genetics, which are essential for the breeding of future cultivated plants which must form the basis of sustainable production based on increased drought tolerance and improved disease resistance
Read MoreIn this role, Jessica Williamson will conduct field trials and research evaluating the impact of various hay production practices on forage yield and quality
Read MoreThe Farmers Exchange Programme saw participation of scientists, researchers, farmer representatives, executives from seed industry and science communicators who shared insights, knowledge on the importance of agricultural biotechnology
Read MoreIt is estimated that the APAC gene editing market may register more than 15 percent CAGR with Japan, China and India being the prominent players
Read MoreThe “Millet Finder”, launched today, discovered a surge in the use of millets, with over a thousand modern convenient products in a very wide range, across all the inhabited continents
Read MoreThe newly developed common wheat or bread wheat, also called high yielding Aestivum, matures in 110 days and is resistant to most races of leaf and stem rust
Read MoreThis bio-pesticide may be used as a safer alternative to chemical pesticides to minimise pesticide residue problem
Read MoreStudents, faculties, innovators and entrepreneurs from any university or technical institution across India can apply and participate in the event in the form of a group
Read MoreIndian Council of Agricultural Research has conducted long term studies on the impact of Bt cotton which did not show any adverse effect on soil, microflora and animal health
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